Flavors + Fillings

BESPOKE WEDDING CAKES

The boutique wedding cakes can be selected from one of the flavors, fillings + finishing buttercreams below. Or you can choose the flavor from the cupcake flavors with coordinating buttercreams. There are two options for buttercream, both are light, fluffy + filled with flavor. The traditional American Buttercream with is most sweet or the Swiss Meringue Buttercream that is less sweet.

BOUTIQUE FLAVORS + FILLINGS

Lemon Lavender filled + finished Lemon Lavender American Buttercream.

Victorian Sponge filled with Raspberry Chia Jam finished with Swiss Meringue Buttercream.

Champagne filled with Roasted Blackberries finished with Champagne American Buttercream.

Matcha filled with Fresh Strawberries finished with Swiss Meringue Buttercream.

Chocolate filled with Cookie Creme + a Chocolate Ganache finished with Swiss Meringue Buttercream.

Raspberry Champagne filled with Fresh Raspberries finished with Champagne American Buttercream.

Vanilla Cardamom Chiffon filled + finsihed with American Buttercream.

Orange Blossom filled + finished with American Buttercream.

Southern Hummingbird filled + finished with Swiss Meringue Buttercream.

German Chocolate filled with Coconut Pecan finished with Swiss Meringue Buttercream.

Pineapple Cococut filled + finished with Swiss Meringue Buttercream.

TRADITIONAL + MINI CUPCAKES

Vanilla. Chocolate. Red Velvet. Raspberry Champagne. Orange Blossom.Victorian Sponge. Carrot. Lemon Lavender. Lemon Blueberry. Chocolate Salted Caramel.Churro. Pumpkin. Pistachio. Vanilla Cardamom. Chocolate Pumpkin.Snickerdoodle. Chocolate Peanut Butter. Apple Cider. German Chocolate. Chocolate Mocha. Vanilla Chiffon.

* Specialty Flavors

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